"A bourbon barrel aged imperial stout conditioned on roasted carrots, toasted coconut, pecans, raisins, cinnamon and vanilla.
Mashed with a base of local barley malt and injected with a decadent blend of the finest caramel, chocolate and roasted malts. Fermented with our preferred stout yeast strain for an unbelievably thick body and luxurious mouthfeel. Transferred into freshly dumped, extremely wet @buffalotrace bourbon barrels and aged for one year. Once transferred out of the barrels, conditioned on roasted carrots, toasted pecans and toasted coconut, raisins, cinnamon and vanilla.
A vestige of our original stouts, this blend and ingredient combination is based on Carrot Cake" - Fonta Flora
BREWERY: Fonta Flora
STYLE: Imperial Stout
SIZE: 750ml Bottle
ORIGIN: North Carolina, USA