Chimay Blue is a dark Trappist beer with a powerful aroma, the complex flavour of which improves across the years. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. The water for the beers is drawn from a well located inside the monastery walls. The filtered solids from the beer mash are recycled into livestock feed which is given to the same cows that produce the milk for Chimay cheeses. This is a top fermented beer, re-fermented in the bottle and not pasteurised.
STYLE: Belgium Strong Ale
SIZE: 330ml bottle