"A nod to the sweets aromas that take us back to the candy bar, milkbottles and berries and cream. The shiraz was de-stemmed into open top fermenters and left to ferment on skins for 5 days, and the Chardonnay was barrel fermented and left on lees until bottling. Juicy red fruits lead into a textural and creamy palate. One to keep coming back for." - Jilly Wine Co.
PRODUCER: Jilly Wine Co.
STYLE: Red Blend
VARIETAL: Shiraz, Chardonnay, Uva di Troia
SIZE: 750ml Bottle
ORIGIN: New England, NSW